Yesterday, we presented you with this weekend’s lineup of Easter Egg Hunts and Easter Celebrations on Delmarva; but the holiday doesn’t end there, there’s also Easter Brunch and Easter Dinner to plan for! While many of you are already finalizing your shopping lists and putting the finishing touches on your Easter menus, others are going the route of dining out, which is why we decided to piece together a list of options for Easter Brunch and dinner on Delmarva. There are plenty of choices, take a look…

Brew River

502 W. Main Street – Port of Salisbury

410-677-6757

www.brewriver.com

Brew River invites you to celebrate Easter in their newly remodeled bar and dining room! Brunch and dinner will be available this Easter Sunday at Brew River, with a wide variety of children’s meals for the little ones. Easter Dinner will include baked ham, shaved prime rib, mashed potatoes, glazed carrots, green beans, and salad for $19.99. There’s also the All-U-Can-Eat-Feast for $34.99, which will include Alaskan snow crab legs, BBQ ribs, and fried chicken served with a choice of side dish. Brunch will be available from 10am until 12pm, with dinner served from 12pm until 10pm.

Evolution Craft Brewing Public House

201 E. Vine Street, Salisbury, MD

443-260-BEER

Evolutioncraftbrewing.com

Evo is preparing a special Easter Brunch Buffet for the occasion, which will be available from 11am until 3pm this Sunday for $27.99 (adults) and $12.99 (kids under12). There will also be a limited a la carte menu available. The buffet will feature carved leg of lamb with herb jus, carved spiral ham with pineapple juice, an omelet station, scrambled eggs, maple sage breakfast sausage, glazed bacon, brisket hash, baked French toast, seafood Newburg, mixed greens salad, roasted red potatoes, and fruit. Reservations are recommended – call 443-260-2337.  

Heirloom

212 Savannah Road, Lewes, DE

302-313-4065

www.heirloomdelaware.com

We’ve been eager to pay a visit to Heirloom in Lewes since they opened late last year and Easter just might be the perfect opportunity! Located in a restored home and serving up an inventive menu selection and daily specials like their half rack of lamb with dried plum farro, Brussels sprouts, fennel and chestnut puree, you can see why we are eager to make the trip to Lewes. Heirloom will be serving brunch for the holiday from 10am until 3pm, followed by dinner from 5pm until 9pm. Call 302-313-4065 to reserve your spot.

Big Fish Grill

20312 Coastal Highway, Rehoboth Beach, DE

302-227-3665

bigfishrestaurantgroup.com

For the family that doesn’t want to dine out for Easter, but doesn’t want to cook either, there’s Big Fish Grill’s fully prepared Easter Meals! Available in family style and individual, it’s the perfect way to fill your bellies without making a huge mess in your own kitchen. Individual Easter Meals, which includes your choice of prime rib, oven roasted turkey, glazed ham or leg of lamb with three homemade sides and a biscuit, will only be available on Easter Sunday from noon until 7pm. The family-style meals serve between 8-10 people and feature a variety of options, from the herb-roasted pork loin dinner to the whole side of salmon dinner. Order your fully prepared dinners by Friday, March 25.

Boardwalk Plaza Hotel – Victoria’s Restaurant

2 Olive Avenue & the Boardwalk, Rehoboth Beach, DE

302-227-7169

boardwalkplaza.com/dining

Whether you are visiting the stunning Boardwalk Plaza Hotel in Rehoboth for the weekend or simply looking for a winning Easter Brunch menu, Victoria’s Restaurant has you covered. Easter Brunch begins at 9am with the last seating slated for 2:45pm (a la carte dinner will be served as usual after 5pm). The lineup of brunch items is simply mouthwatering, including local raw oysters, house-cured salmon blinis, an omelet and waffle station, carving stations of prime rib and honey glazed ham, braised short rib hash, sour cream and chive mashed potatoes, eggs en croute, and chicken roulade, to name a few. Don’t forget to save some room for the dessert table! Pricing is $59.95 for adults, $29.95 for children ages 5-12, and $19.95 for children under 5. Reserve early by calling 302-227-0615.

99 Sea Level

99 Hollywood Street, Bethany Beach, DE

302-539-0299

99sealevel.com

An oceanfront brunch buffet is calling your name this Easter! 99 Sea Level is offering an Easter Brunch Buffet this Sunday, which is $39.99 for adults and $20.99 for kids. What to expect? A little bit of everything including a fruit station, salad bar, hot side station, sushi station, carving station, seafood display, omelet and pasta station, and a dessert station. Call 302-539-0299 for reservations.

The Hobbit

121 81st Street, Ocean City, MD

410-524-8100

www.thehobbitrestaurant.com

It’s always exciting when our local restaurants start opening back up for the season, but we’ve had March 23 marked on our calendars for weeks in anticipation of the reopening of The Hobbit! It’s one of our favorite happy hour spots to visit for cocktails, a glass of wine, or even a cold Natty Light, but what we really love are those stunning sunset views. For Easter, The Hobbit team is serving both an Easter Menu and their regular menu (which we’ve heard includes a few new items this year). Dinner is available from 12pm until 7pm on Sunday, with traditional turkey and ham dinners paired with all the fixings. Of course it’s hard to pass up one of their famous crabcakes…

Jules Fine Dining

11805 Coastal Highway, Ocean City, MD

410-524-3396

www.ocjules.com

In uptown Ocean City, Chef Sanders will be serving his award-winning dishes for the holiday, as well as a special three-course leg of lamb dinner for $30. Jules will be open from 1pm until 7pm Sunday – for reservations call 410-524-3396.

Captain’s Table

2 15th Street, Ocean City, MD

410-289-7192

captainstableoc.com

Easter breakfast and brunch is available on Sunday at the Captain’s Table in Ocean City, along with $3 Bloody Mary’s and mimosas. Breakfast is from 7am until 1pm, with brunch served from 11:30am until 1pm. For those of you looking for an Easter buffet, the Captain’s Table buffet will begin at 12pm, featuring seafood pasta, smoked ham, chicken tomato cream, fried oysters, a carving station with top round and leg of lamb, Caesar salad, parsley potatoes, mashed sweet potatoes, green beans, succotash, and assorted desserts. Pricing is $24.95 for adults and $9.95 for children ages 5 to 10. Reservations are recommended.