This greek hummus recipe only calls for 5 ingredients making it quick, easy, and delicious.

Ingredients:

• 1 can chickpeas
• ½ cup crumbled feta cheese
• 1 cup baby spinach
• 2 tablespoons lemon juice
• ⅛ teaspoon cinnamon

Directions:

1. Rinse and drain canned beans.
2. Combine all ingredients in food processor and blend until smooth.