Healthy Taco Dip
Nutrition Facts
Yield: 5
Calories: 80
Fat: 4g
Saturated Fat: 1g
Cholesterol: <5mg
Protein: 6g
Carbohydrates: 6g
Fiber: <1g
Sodium: 300mg
Ingredients
- 6 ounces plain greek yogurt
- 1 tablespoon taco seasoning
- 2 roma tomatoes (diced)
- 1/2 stalks romaine lettuce (shredded)
- 1/4 cups sliced black olives
- 1 cup shredded reduced fat cheddar cheese
- tortilla chips
Directions
- In a small bowl, combine greek yogurt with taco seasoning.
- Spread into the bottom of a pie plate. Top with cheese and veggies.
- Serve immediately with chips. ENJOY!
Chef: Shugary Sweets