Currently Reading: bartending stories

In my line of work, particularly in a seasonal resort town, the wonders never cease as far as the things I see and hear. Even after over 30 years of restaurant work, and over a quarter century’s worth of that … Continue reading →

So far, the summer of 2013 has not been the most memorable of my 25 or so spent in Ocean City. By that, I mean it hasn’t been one of my more lucrative summers due to multiple forces beyond my … Continue reading →

Well, when we left off last week, I was just getting on a roll about my observations so far of the summer of 2013. I mentioned the Jersey invasion and how our troops were outnumbered. They flanked us with hundreds … Continue reading →

In last week’s column, I told you about how I had recently been called out by friends and readers regarding some aspects of my writing techniques. One of the main things to come into question was my inflated vocabulary. I … Continue reading →

I’d first like to wish each and every one of you a very happy, safe, healthy and prosperous new year. I welcome 2013 with open arms. My new year’s resolution was going to be to stop procrastinating, but I’ve decided … Continue reading →

Well, I had written an article for last week on St. Patrick’s Day from the standpoint of a bartender. I was pretty proud of it, but the email with the article never arrived at its target. Thank you, technology. Unfortunately, … Continue reading →