It’s hard to imagine hunting for Easter eggs and sitting down to a delicious Easter Day feast as we write this post since the current temperatures outside are lending heavily towards winter rather than spring, but nonetheless, it is in fact spring and Easter is next weekend! We’ve already compiled a list of Easter Egg Hunts and Spring Celebrations across Delmarva, but let’s switch gears and focus on Easter Brunch! Ocean City is a perfect place to enjoy your long weekend for the holiday, and we have high hopes that next weekend will be gorgeous and warm in our resort town. Either way, we will be devouring an Easter Brunch or Dinner at one of the following locations:
Time: 9am to 2pm
Brunch Menu: A wide assortment of delicious brunch treats from the sweet end of the spectrum to the savory. Egg dishes, signature and build-your-own omelets, six varieties of eggs benedict, specialty pancakes, french toast (hint: opt for the Captain Crunch French Toast!), and a Little Matey’s menu for the kids.
Time: 10am to 2pm
Brunch Menu: Enjoy entree selections such as: French toast, omelet station, carving station with prime rib and honey glazed ham.
Time: 2pm to 7pm
Dinner Menu: Pasta station, chicken marsala, fresh green salads, fresh breads, fruit, and homemade assorted pastries and desserts
*Visit from the Easter Bunny and Easter Egg Hunts will take place from 11:30am until 2pm.
Time: Brunch – 10am to 1pm; Dinner – 1pm and on
Dinner Menu: baked ham, shaved prime rib, red skinned mashed potatoes, glazed carrots, green beans, salad, breads and muffins
Price: Adults, $22.99; Children, $12.99
Touch of Italy
Time: Normal dining hours
Dinner Menu: Both the Rehoboth and Ocean City locations will be open on Easter Sunday from 11am until 6pm with their full menus PLUS Easter specials, including the Grana de Pasqua, a traditional wheat pie Italian families bake for Easter and the start of spring!
Time: 11am to 3pm
Brunch Menu: (Breakfast) scrambled eggs, pork sausage links, applewood smoked bacon, chipped beef and biscuits, made to order omelets, blueberry French toast. (Lunch) Lobster and yellow bell pepper soup, salad, broiled flounder, chicken diablo, wild mushroom & asparagus bread pudding, green beans, whipped potatoes. (Kids Area) waffle grilled cheese sandwiches, hotdogs, chicken tenders, macaroni & cheese, French Fries. (Desserts) Assorted pastries, muffins and desserts.
Price: Adults, $21.50; Children ages 4-12, $11.50, 3 and Under are free
Time: Brunch seatings at 10am, 12pm & 2pm
Brunch & Dinner Menu: Made to order omelets, scrambled eggs, home fries, bacon, sausage, creamed chipped beef, French toast, waffle station, assorted pastries, carved roast beef station, raw bar, honey glazed carrots, steamed broccoli with cheese sauce, mixed green salad, macaroni salad, broiled flounder, blackened tuna, maple braised pork, jerk chicken and more!
Price: $32.50
*Plated Easter Dinner specials starting at 4pm*
32 Palm
Time: 10am to 3pm
Brunch Menu: Omelet station, waffle station, yogurt parfait station, hot station, carving station with roasted leg of lamb, rib roast & honey baked ham, hot station, bread station, salad & seafood station, dessert station.
Price: Adults, $28.95; Children (5-12) $14.95
Captain’s Table
Time: 7am to 7pm
Menu: Easter Buffet will be available from 12pm until 7pm
Time: 1pm to 8pm
Menu: Easter Holiday Buffet
Price: Adults, $22.95, Children (4-12) $16.95
