This BBQ sauce is perfect for everything from grilled chicken to wings and pork to burgers. Switch up your fruit as the seasons change and change it up all year long! Try figs, peaches, or even apples! Just playing in the kitchen with different flavors and ideas can make the best dishes! Hope you love this one!
BBQ Sauce:
- 3/4 cup fresh blueberries
- 3/4 cup fresh blackberries
- ¼ cup balsamic vinegar
- ¼ cup tomato paste
- 1 cup room temperature water
- 1 teaspoon sea salt
- 2 garlic cloves-minced
- 2 teaspoons olive oil
- 1 dried bay leaf
Pulse blueberries and blackberries, balsamic vinegar, tomato paste, and salt in a food processor until pureed. Make sure to scrap down the sides. Heat olive oil in pan over medium heat, add garlic for 30 seconds then add berry puree. Whisk in cup of water and add bay leave. Reduce heat to low and simmer for 15 minutes. Season with salt, discard bay leaf. Spoon into a jar and refrigerate.
